The pork ribs are rather tender and easy to chew, one can also ask for 2nd helpings on the soup. Wonder if they sell their ingredients to public. The boss seems young too, the article on the wall said he's only 27 years old! Gosh! Wonder how long ago that interview was :P
The table of food cost 3 size-S gals $21 in total. Still ok if it's not a everyday lunch I guess. Irene suggested Chicken Rice at Tanjiong Pagar next week. Hope we will be blessed with nice weather ... ^_^
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